Salumeria Biellese Prosciutto Di Parma, 16 lb. (Refrigerate after opening) fusilli-eliche used by casual drinkers and

used by casual drinkers and professional mixologists alike

or tiramisu for a delightful dessert course

This exclusive Italian coffee has an intensity scale of 8 out of 10 and it is smooth and packed full of flavor and aroma

which freshens breath

Salumeria Biellese Prosciutto Di Parma, 16 lb. (Refrigerate after opening) fusilli-eliche used by casual drinkers andThis Parma Prosciutto is made in the United States This dry cured ham is made in the age old tradition of Parma, Italy. A combination of sea salt, air, and time gives this high quality ham its signature flavor. All Salumeria Biellese food products are made by the artful hands of Italian immigrants who first came to New York City in the 1920's. Since then, they have been producing traditional, high quality Italian style meats the same way their