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Following fermentation
showcasing its balance and depth
chocolate and caramel malts) in our copper pot still
you'll be treated to a symphony of delicate notes
Faccia Brutto Amaro Alpino Walcher Following fermentationFaccia Brutto is a line of Italian inspired liqueurs made by Patrick Miller, a former chef who worked in restaurants for fourteen years before turning his attention to creating spirits that pay homage to traditional Italian recipes. Just as a chef would finish all dishes with a touch of salt, Patrick adds salt to all the spirits prior to bottling round out all the botanicals and harmonize the sweet and bitter flavors. This amaro is a bittersweet
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