San Fereolo Dogliani DOCG, Piedmont, 2013 Italy Luc Bourgogne cedar and baking spices

cedar and baking spices

Full-bodied with powerful fruit and spice that blend nicely with the fine

but its defining characteristic is the brush of lemony acidity that simply lasts and lasts

On the palate a fine acidity

San Fereolo Dogliani DOCG, Piedmont, 2013 Italy Luc Bourgogne cedar and baking spicesA release of about 13,000 bottles, the San Fereolo 2013 Dogliani Superiore San Fereolo is showing beautifully right now and gives us a fascinating window onto the bottle longevity of a relatively near term grape like Dolcetto. This expression reveals soft tar, spice and licorice softly woven into the dark flavors and rich texture that sits tight at the core. This was a cool and long growing season and the quality of the fruit is well preserved. Aged