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fermenting with wild yeasts
earthy and long
inspired by the Loire
"The Juliette" is handcrafted by the wife-and-husband team of Julie Médeville and Xavier of Gonet-Médeville Champagnes
Iwa 5 Junmai Daiginjo Sake Assemblage 4 (720ml) CS20230713 fermenting with wild yeastsFrom the Brewery: Our new Assemblage 4 took Founder Maker Richard Geoffroy on his own journey into the soul of IWA finally making it at the Kura in Toyama, in the serenity of the doma symbolically positioned between the rice fields and the brewing vats. IWA keeps pushing the envelope. The three weeks of the Assemblage process resulted again in evolution, one further exploring the direction developed from A1 through A4, a step completed in the spirit
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