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Based on the recipe from the Fathers of the Abbey of Santa Maria del Monte
contracted to local farmers committed to �bio-dynamic� (junkan) farming practices
The liqueur itself is made via 2 infusions in non-GMO neutral grain spirit
spiced syrup that make the product a perfect match for a wide variety of drinks - from Manhattans to Whiskey Sours
Le Clos des Jarres Peyriac Rouge 3L 2020 2022 Based on the recipe fromOrganic Natural. Estate fruit in the Minervois, 55% Grenache, 25% Syrah and 20% Carignan, all stainless steel fermented, short aging of 4 5 months prior to boxing. Les Clos de Jarres is an ambitious new domaine in Minervois started by the young Vivien Hemelsdael. Viviens parents had originally farmed the of land here for over 25 years, selling the fruit to the local cooperative. After studying winemaking around the world and in France in Alsace, where
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