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and Syrah all co-fermented
golden color with elegant bubbles
with a hint of toasty oak
dark cocoa
2021 | Backbone Cabernet Sauvignon | Napa Valley Les Baux de Provence and Syrah all co-fermentedThe Backbone Napa Cabernet has a velvety mouthfeel. The influence of French and American Oak contributes additional layers of complexity to the wine. With subtle notes of vanilla, spice, and toast, while American Oak brings forth flavors of carmel and spices.
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