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with lots of tight tannins tucked into the fresh red fruit
it has toasted touches
It's a ripe and serious Tempranillo fermented with 20% full clusters and with only 20% of the volume matured in barrique
The palate is soft in texture
Farina 'Remo Farina' Montecorna Valpolicella Classico Superiore Ripasso, Veneto, Italy 2019 Bubble Sale with lots of tight tanninsMixed berries on the nose with hints of dried herbs that turn to a light balsamic note on the palate, to accompany the sweet, crushed berries. I like the balance of sweet and savory on the medium full palate. The interest never flags. Tasty. 93 Pts James Suckling
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