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with a perfect balance of earthy bitterness and lush sweetness
matured in American oak casks in warehouses on the shores of the Loch Indaal in the Islay region
Try has as an earthy addition in salad dressings
to name a few
Thomas S. Moore Madeira Casks Bourbon Marie Brizard Yuzu Liqueur with a perfect balance ofMadeira aging has become a minor cult favorite cask finish in other spirit categories, but is especially rarely seen in Bourbon. Madeira is made in various styles ranging from dry to quite sweet, and for this edition of Thomas S. Moore, a spectrum of those casks were employed, from 2 to 4 years depending on the barrel. The result after blending is a Bourbon with a bright but subtle nose of stone fruits and tart berries. The palate shows a balance of
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