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with a well defined acid streak which makes it fresh and pleasing
The wild ferment was plunged twice a day in open fermenters for 12 days before gentle basket pressing
then seeds and later
the wash was then double-distilled in squat Knapp Lewer copper pot stills (made in Hobart)
Albert Bichot Petit Chablis AOC 2023 sunburry with a well defined acidThis highly refreshing wine features notes of apple lemon and pleasing minerality. The palate is round and generous with nice nervousness. Located in northern Burgundys Yonne department the vineyards that bear the Petit Chablis appellation are essentially found to the north and northwest of Chablis. The vines are often planted on plateaus or gentle slopes.
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