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Whether you're mixing or sipping
ensuring the fruit is both fresh and vibrant while supporting the wine’s depth
Burlotto’s Barolo Monvigliero 2018 hails from the famed Monvigliero cru in Verduno
Notes of caramelized banana
Amabuki Shuzo, Junmai "Rose" Sake 'Gin No Kurenai', NV (720ml) Photo search Whether you're mixing or sippingAmabuki Brewery in Saga Prefecture is known for pushing sake in creative, terroir driven directionsusing not just unique rice strains, but also wild flower yeasts to craft singular, expressive brews. Their Gin No Kurenai is one of the most striking: a dry Junmai sake made from ancient red rice (Asamurasaki) and fermented with hibiscus flower yeast, resulting in its vivid, natural pink hue. Despite its playful appearance, this is not a sweet sake. Its
