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the bunches were de-stemmed and the grapes underwent maceration for 4 hours
The wine has not been cold stabilised
The supple
Only the best parcels of fruit were carefully selected from the cool climate of the Adelaide Hills
Pascal Bouchard Cremant de Bourgogne NV Size::1 Bottle the bunches were de-stemmed andUniform bubbles. A complex nose that reveals aromas of ripe fruit, white flowers and sweet almond. Pure, elegant minerality on the palate with a lasting, flavourful finish.
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