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air is pumped out so that the stuff can be distilled at a lower temp
with Tio Diego taking up the majority stake
Paul Filliatreau bought 6
800-foot elevation)
Batardiere "l'Esprit Libre" 2024 Zinfandel air is pumped out soCertified Biodynamic. Chenin from 3 plots in the town of Rablay sur Layon in Anjou. Manual harvest, slow pressing. No clarification. Vinification without inputs of any kind. Natural and total malolactic fermentation. Vinification and maturation in stainless steel vats for 12 months. Bottled without filtration. Volcanic sulphur (10 mg l) can be added one month before bottling depending on the vintage.
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