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It’s aged up to eighteen years in ex-Bourbon barrels and then finished in Spanish Sherry casks
and wild Irish roses from the local Wicklow Mountains
It’s distilled in the famous Coffey stills (designed by Aeneas Coffey and imported from Scotland to Japan in the 1960s)
They spent three years located in a small farm distillery and crafting the perfect flavor profile
Isle Of Skye 12 Year Old Glen Scotia It’s aged up to eighteenThe art of blend. Sometimes a blend comes along that has it all. The complexity of flavor, just the right ratio of all ingredients, body like no other and the combination of subtle smoke and peat with the sweet parts of the Blend. Guys at Ian Macleod have done just that with this Blend. Theyve elegantly put together just the right flavors that represent Island and Speyside Whisky. Ian Macleod is a big name in the Whisky industry game and this blend
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