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Pyrenean sheep's cheese
It's bottled half in 750ml and magnum
From our experience
The first documented mention of the site dates from 1282
Darroze 1980 Bellair GBA 48.5% 700ml Size::1 Bottle Pyrenean sheep's cheeseClear, intense and brown color. The nose is intense, characterised by aromas of cooked prune, wax, white chocolate, leather, toast, nuts and almond paste. Very complex. The mouth is clean, there are similar aromas on the nose, with a spicier end clove, nutmeg, pepper. Very long.
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