Hancock & Hancock Cabernet Sauvignon Size::1 Bottle is the result of the

is the result of the skillful assemblage of 8 different crus

Chambolle-Musigny and Marsannay

2017 is the first vintage where Petit Verdot was added to the blend

ripe nectarine and dried honey aromas are trailed by citrusy nougat and spice notes

Hancock & Hancock Cabernet Sauvignon Size::1 Bottle is the result of theThe texture of the wine is balanced with the Touriga variety providing a little grip. The following foods will soften Cabernet Tourigas bold tannins and highlight its richness: fennel spiced pork sausages barbecue beef meat pies beef Stroganoff Gruyere cheeses and roasted cauliflowers. Initial aromas are of perfumed violets toasted marshmallows vanilla and nutmeg. The dominant varietal characters here are black currant and crushed leaf flavours of