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Peking duck
Written from her 17th-century mountain farm in rural Norway
with step-by-step instructions for making fancy and pedestrian dishes and giving the user a baseline for understanding the hows and whys of the kitchen
A profile of the former chef to Kim Jong Il of North Korea describes Kim's exacting standards for gourmet fare
(*NEW ARRIVAL*) (German) Dorothee von Hellermann & Marita Klob. Das Kochbuch aus Bremen vingtage Peking duckIllus. with facsimile marginal drawings & stains, as well as vintage images & facsimile manuscript letter laid in loose. 9. 75x6. 5", striped royal blue cloth, round cover label. First Edition. Munster: Wolfagang Holker, [1975]. One of a series of charming cookbooks from various German and Swiss cities (as well as San Francisco, an outlier), replete with fake spots and food stains, as well as vintage style illustrations and marginal notes throughout.
