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After the fermentation process is complete
ohne Farbstoff und nicht kältefiltriert
befindet sich seit 2002 wieder in unabhängigem Besitz
was built in 1879
Escorial Grün 0,7l alc. 56 Vol.-%, Kräuterlikör Whisky der Monats After the fermentation process isThe herbal liqueur Escorial was first launched in 1910 by the Anton Riemerschmid group. Robert Riemerschmid is credited as the inventor. Georg Hemmeter is listed as the sole manufacturer on the product label. Escorial experienced its first boom as a cult drink, parallel to absinthe in the 1920s. Escorial is enjoyed neat, on ice, or in cocktails on a variety of occasions. In the kitchen, it is often used to flamb dishes and desserts. Taste: tart sweet
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