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NEW ZELAND, LAMB, TENDERLOIN, SIZE:KG The flat iron steak is

SKU 60299521136
4.7
USD173.89 USD196.89

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Ships within 48 hours · Estimated delivery Aug 29 - Sep 3

Size: 4
Size Recommendation How To Measure
Description

The flat iron steak is not on the list of well known cuts

There is no need for cutlery

Many recipes in nations where sheep farming is important feature minced lamb or mutton

Bacon is a part of the pig that has been cured and sometimes smoked

NEW ZELAND, LAMB, TENDERLOIN, SIZE:KG The flat iron steak isThe loin area of a lamb is where lamb loin comes from. It is the area behind the last rib and in front of the hip on the back of the lamb.

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