90 Day Dry Aged Prime Rib | Japanese A5 Miyazaki-Gyu Lamb Rack this cut delivers a buttery

this cut delivers a buttery texture and deep

prominent handle that adds to the dramatic presentation and helps the bone conduct heat evenly during cooking

or use your favorite Creole seasoning

Uniform shape cooks evenly

90 Day Dry Aged Prime Rib | Japanese A5 Miyazaki-Gyu Lamb Rack this cut delivers a butteryLooking at how to cook this Prime Rib? Checkout this step by step guide! Learn about how we label beef and wagyu grading standards. Indulge in the pinnacle of Japanese craftsmanship with this extraordinary Miyazaki Gyu A5 Prime Rib, meticulously dry aged for 90 days to unlock unparalleled depth of flavor. Sourced exclusively from the award winning Miyazaki Prefecture, home to Japans most celebrated Wagyu cattle, this cut exemplifies the highest level